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Brazilian Chicken Pittas Chicken strips marinaded in a herby, lemony, peri peri sauce that caramelises when cooked on the barbecue or in the air fryer, and served in pittas with a Brazilian style salsa.
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These Brazilian chicken pitas are a delicious 30-minute family meal with a slightly sweet
0:04
peri-peri marinated chicken and a Brazilian style salsa. This is a bit of a cheap recipe so I'm
0:10
using Nando's lemon and herb marinade as the base for the chicken, the peri-mayo you can make from
0:15
scratch or again use Nando's perinés and the best bit the chicken can be cooked in the barbecue
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