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One Pan Creamy Tuna Pasta
This One Pan Creamy Tuna Pasta is also cheesy, tomatoey AND it can be on the table in just 30 minutes, making it perfect for weeknights.
View Video Transcript0:00
To make my one pan, creamy, cheesy tuna pasta, start by frying your sliced onions
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Then add in the hot water followed by tin chopped tomatoes, salt and pepper and your pasta
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Bring to the boil and cook for around 14 minutes, stirring regularly until the liquid has mostly been absorbed
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Remove from the heat and stir through the tin tuna, crem fresh and the grated mozzarella until melted and stringy
